All Products

Chef's selection of a variety of freshly baked savory pastries, including Spinach and Feta Danish, Bacon and Egg Croissant,...

Artisan greens, watermelon radish, grape tomatoes, shaved carrots, cucumber, balsamic vinaigrette (VEGAN, GLUTEN FREE)

Grape tomato, cucumber, kalamata olives, grape leaves, pepperoncini, feta, red wine vinaigrette (Gluten Free) 

shredded napa cabbage, carrot, scallion, mint, cilantro, sesame, red peppers, miso dressing, crispy rice pearls (GLUTEN FREE,...

baby kale, radicchio, hardboiled egg, portobello “bacon”, tomato, pickled red onion, edamame, blue cheese, cider poppy...

Red Oak Lettuce, Frisee, Endive, Blood Orange, Marinated Tomato, Pickled Fennel, Artichoke Hearts, Toasted Buckwheat, Honey...

baby kale, candied pecans, radicchio, cheddar cheese, apples, sherry dijon vinaigrette (GLUTEN FREE, CONTAINS NUTS)

Marinated tomato, pecorino, focaccia croutons, lemon peppercorn dressing 

Kalamata olives, spinach, marinated tomato, feta, crispy garlic, lemon, red wine vinaigrette 

haricots vert, cherry tomato, arugula, kalamata olives, crispy capers, new season potato, tarragon, parsley, hard boiled egg,...

Wild rice, slow roasted eggplant, spiced cauliflower, smoked almonds, tagine relish, herbs, spinach 

roasted ancho squash, toasted pepitas, kale, quinoa beets, pickled radish, maple mustard dressing (VEGAN, GLUTEN FREE)

Baby bok choy, jasmine rice, broccoli, mushrooms, edamame, diced peppers, scallion, toasted sesame seeds, tamari dressing...

red peppers, purple cabbage, broccoli, scallion, carrot, roasted sesame seeds, crispy onions, miso dressing

Cilantro rice, roasted corn, black beans, pico de gallo, cotija, creamy poblano dressing (GLUTEN FREE)

ALL SALADS ARE SERVED WITH WHOLE FRUIT OR POTATO CHIPS.Serves 5-7 people

cucumber, carrot, eel sauce, tobiko, avocado, shredded dried chili peppers

cucumber, carrot, eel sauce, tobiko, avocado, shredded dried chili peppers