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212-757-6100
212-757-6100
15 W. 39th Street New York, NY 10018
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Group Platters
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Breakfast Platters
Shared Salads
Sandwich Platters
Shared Bowls
Sweets & Treats Platters
Dropoff Reception Platters
Individually Boxed
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Individual Breakfasts
Sandwich Boxes
Salad Boxes
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Individual Sweets & Treats
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Amenity, Globally Inspired | European
European
Quantity
Cycle Options
Select Cycle Options
Reduced
Add to cart
Main Options
Unlimited
Unlimited
Baked Rigatoni (Garlic Cream Sauce, Broccoli, Mozzarella)
Calabrian Chili Shrimp
Chicken Marsala
Crispy Chicken Thighs (Bone-In) with Olives
Garlic Shrimp
Chorizo
Brats with Sauerkraut
Guinness Beef Stew
German Style Meatballs
Citrus Baked Chicken
Ground Beef Kabobs
Chicken Schnitzel
Heart of Palm Cakes
Currywurst
Vegan Bratwurst
Oktoberfest Style Roasted Chicken
Cycle Main Option, Chicken Parmigiana
Chicken Piccata
Grilled Tofu Marsala
German Style Vegetarian Meatballs
Chicken Kababs
Herb Roasted Shrimp
Pork Giambotta
Greek Meatballs (Keftedes)
Greek Meatballs (Beef Keftedes)
Italian Sausage
Protein Option, Grilled Chicken
Chicken Swedish Meatballs
Beef Goulash
Greek Lemon Chicken
Lemon Herb Chicken Breast
Beer Battered Cod
Beef and Onions
Cod Provencal
Chicken Saltimbocca
Chicken Cordon Bleu
Stuffed Eggplant
Stuffed Cabbage
Cod a la Bourgogne
Baked Ziti
Swiss Meatballs with Mushroom Gravy
Pork Souvlaki
Lamb meatballs
Pollo Guisado
Catalan Beef Stew
Carrot, Potatoes & Chorizo
Bruschetta Chicken Breast
Eggplant Caponata
Lemon Pepper Shrimp
Pesto Chicken Thighs
Main Options II
Unlimited
Unlimited
Pesto Chicken Breast
Sausage and Peppers
Veg & Starch Options
Unlimited
Unlimited
Barley Risotto
Cacio e Peppe Farfalle
Yellow Rice
Peas & Carrots
Garlic Green Beans (No Almonds)
Egg Noodles with Parsley
German Style Cucumbers
Tri Color Quinoa
Grilled Marinated Vegetables
Zaatar Honey Carrots
Roasted Eggplant
Shepard's Pie
Braised Red Cabbage with Apples
German Green Beans
Sweet & Sour Red Cabbage
Cacio e Peppe Linguine
Cycle Main Option, Roasted Artichokes with Tomato
Sauteed Broccoli Rabe
Zucchini with Parmegiano Gremolata
Focaccia
Creamy Polenta
Grilled Zucchini and Squash
Braised Caraway Carrots
Pearl Cous Cous Salad
Cous Cous with herbs and dried fruit
FS Prep, Pickled Red Onion
Brown Rice w/ Lentils
Toasted Farro
Roasted Brussel Spourts
Tricolor Quinoa
Broccoli Rabe
Lentils
Sundried Tomatoes
Olives
Garlic Knots
Honey Glazed Carrots
Roasted Broccoli
Fried Artichokes
Fennel Arugula Salad
Buttered Thin Spaghetti
Minted Mushy Peas
Pesto Green Beans
Braised Swiss Chard with Raisins
Lentil Rice Pilaf
Wild rice stuffed tomatoes
Sauteed Cabbage
Zucchini Noodles
Saffron Rice With Vegetables
Cacio e Peppe Penne
Picnic Style Potato Salad
Veg & Starch Options
Unlimited
Unlimited
Roasted Broccoli
Carrots with Pearl Onions
Creamy Polenta
Pesto Green Beans
Roasted Potatoes w/ Red Peppers
Roasted Eggplant
Peppers, Onions and Potatoes
Side Options
Unlimited
Unlimited
Wild rice stuffed tomatoes
Pickled Red Onions
Mozzarella Sticks
Patatas Bravas
Potato Pancakes
Cheddar Popcorn
Lemon Roasted Potatoes
Roasted Potatoes with Bacon
Pretzels
Garlic Bread
Warm Pita Bread
Roasted Brussel Sprouts with Parmesan Gremolata
Caulini
Greek Courgette & Feta Frittata
Apple Beet Salad
Herb Roasted Red Potatoes
Steak Fries
Buttered Potatoes
Pepper Mushroom Vegan Pie
Risper-Leek Risotto
Pommes Aligot
Buttered red bliss potatoes
Soda bread
Lemon-Dill Potato Salad
Lemon Dill Cous Cous
Fried Chickpeas
Hearts of Palm Cake
Panzanella Salad
Garden Salad
grape tomato, cucumber, kalamata olives, grape leaves, pepperoncini, feta, red wine vinaigrette
Condiment Options
Unlimited
Unlimited
Green Artemis Sauce
Green Goddess Dressing
Turkey Gravy
Romesco
Chimichurri Sauce
Tzatziki
Dill Tahini
Beer Cheese
Apple Sauce
Remoulade
Chickpea Salad
Roasted Red Pepper Yogurt Sauce
Marinara Sauce
Alfredo Sauce
Tartar Sauce
Malt Vinegar
Harissa Aioli
Vodka Sauce
Lemon Vinaigrette
Topping Options
Unlimited
Unlimited
Alfalfa Crunch
Banana Peppers
Parsley
Red Pepper Flakes
Shaved Parmesan
Diced Provolone
Diced Salami
Marinated Tomatoes
Diced Peppers
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